1 lb. ground beef 1 lb. ground turkey 2 finely grated garlic cloves 2 ½ teaspoons Kosher salt Ground black pepper 8 oz of goat cheese 2 tablespoons mayonnaise 1 large red onion, sliced into rounds 3 tablespoons A-Premium Dark Balsamic Vinegar 12 slider buns 1 sliced avocado 2 cups of washed fresh spinach … Read more
1/3 cup Pomegranate Balsamic 1/4 cup Garlic Infused Olive Oil 1 Tbs. Dijon style mustard 2 teaspoons kosher or sea salt In a medium bowl, whisk the mustard with the salt, and balsamic oils until blended thoroughly. Slowly drizzle in the olive oil whisking quickly and continuously. The marinade should become thick and emulsified. In … Read more
¼ cup Butter Infused Olive Oil ¼ cup lemon juice 2 tablespoons Worcestershire sauce 2 tablespoons soy sauce ¼ cup Oregano Fused Olive Oil 1 teaspoon garlic powder 6-8 pieces of chicken, drumsticks, thighs, wings Preheat oven to 375ºF. Combine the melted Butter Infused Olive Oil, lemon juice, Worcestershire sauce, soy sauce, Oregano Fused … Read more
2 pounds chicken wings 4 slices ginger 3 scallions, thinly sliced 2 tablespoons Garlic Olive Oil 1 tablespoon Cayenne or Jalapeno Olive Oil 1/2 cup Tangerine or Orange Dark Balsamic 1/4 cup honey 1/2 tablespoons light soy sauce 1 teaspoon Dark Roasted Sesame Oil table spoons of Spicy Calabrian Remove Rinse chicken wings and … Read more
4 lbs of chicken wings ¼ cup – Picual Olive Oil or any Mild or Medium EVOO ¼ cup of Honey Ginger Balsamic Vinegar ¼ cup of Sicilian Lemon Balsamic Vinegar 2 tablespoons of Cayenne or Jalapeno fused Olive Oil 2 tablespoons of soy sauce 2 scallions thinly sliced Salt and pepper, to taste … Read more
For the shredded chicken: 2 pounds boneless, skinless chicken breasts or thighs 1/2 medium yellow onion – thinly sliced 1 medium tomato 2 cloves garlic 2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 1 teaspoon of canned chipotle pepper ¼ cup of water Pinch of sugar 1 Tablespoon of Cilantro & Roasted Onion … Read more
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