Soups

  1 tablespoon of Herbes of Provence Olive Oil 1 large onion, diced small pieces 4 celery branches, diced small pieces 2 carrots, diced small pieces 2 cloves garlic, chopped Coarse salt and ground pepper 1 can of chickpeas 1 can of diced tomatoes or 4 fresh Diced roma tomatoes ¼ cup of fresh basil, … Read more