1 cup flour + 1/4 cup for pan 1/3 cup cocoa 1/2 teaspoon baking powder pinch of salt 1/2 cup granulated sugar 2 Large eggs 1/3 cup Blood Orange Fused Olive Oil Add 1 tablespoon for greasing pan Preheat the oven to 375. Grease a 12 portion madeleine pan with Blood Orange Fused Olive … Read more
1 cup water 1/2 cup + 2 tablespoons Butter Olive Oil 1 tablespoon Black Cherry Balsamic 1 cup all-purpose flour 4 whole eggs 1 bar milk or dark chocolate Whipped cream Heat oven to 400°F. In large saucepan, heat water and 1/2 cup Butter Olive Oil to rolling boil. Stir in flour. Reduce heat … Read more
For the filling: Salt 1 lb. phyllo dough 6 ounces blanched almonds 6 ounces roasted walnuts 6 ounces roasted pistachios 2/3 cup sugar 1 tablespoon fresh ground cinnamon 1 tablespoon fresh grated blood orange zest 1 cup + 1 tablespoon Fused Blood Orange Olive Oil For the syrup: 1 cup honey 1/2 cup water 1 … Read more
• 5 large egg yolks • 2/3 cup + 2 Tbs. granulated sugar • 16 oz. mascarpone – softened • 1 Cup heavy whipping cream • 1/4 cup sweet Marsala wine • 3/4 Cup strong brewed coffee or espresso • 24 ladyfingers • 3 tablespoons rum • 3 tablespoons Espresso Balsamic • 1/3 cup ground chocolate … Read more
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