- Fresh Herbed Mix:
- 2 minced shallots
- 2 tbsp chopped parsley
- 2 tbsp chopped thyme
- 2 tbsp chopped chives
- 1 tbsp finely minced garlic
- 1 tbsp Dijon mustard
- ½ teaspoon of sugar
- 2 tbsp fresh lime or lemon juice
- ½ cup Portuguese or any Northern EVOO
In a food processer or blender, combine all ingredients, pulsing to make sure that all the ingredients are blending smoothly, stop machine if needed to scrape down the sides. Recipe can be used on 1 lb. of your favorite cut pasta.
