Correggiola – Australia – Medium
$13.95
Notes of crisp green apple peel and fresh cut grass give way to a malty, savory herb center with hints of nutmeg. This is an uncommon Italian variety. Frantoio and this more complex version shares some of the same variety characteristics. High fruitiness scores with equal parts bitterness and pungency.
Chemistry
- Biophenols - 313.8
- Oleic Acid - 77.7
- FFA - 0.15
- Peroxide - 3.80
- DAGs - 98.10
- PPP - <0.2
- Smoke Point - 375
- Squalene - 3687
- A-Tocopherols - 252
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Description
Taste Panel Assessment – Friutiness = 5.5, Bitternes = 3.0, Pungency = 3.0. Crush Date of May 2023. Chemistry measured at time of crush
